Best Ice for Your Margarita

Best Ice for Your Margarita

Ever wondered what type of ice cube is best for your margarita? The answer depends on how you plan to serve it. Whether you're shaking up a classic on the rocks or blending a frozen treat, the right ice can enhance the texture and overall drinking experience, so this step shouldn’t be overlooked!

 

Frozen Margaritas

For a silky-smooth frozen margarita, the right ice is just as important as the right tequila. Crushed ice or small pebble ice blends effortlessly for an even texture without overworking your blender. Our Pebble Ice Tray or Ice Box is a must-have for achieving that perfect consistency that mimics the light texture of restaurant-style frozen margs.

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Shaken Margaritas on the Rocks

For a perfectly chilled margarita on the rocks, use standard ice cubes in your cocktail shaker—our Everyday Ice Tray is ideal for this step—to ensure the drink gets a nice chill without over-dilution.

When serving, swap out smaller cubes for a single large ice cube—like our Extra Large Ice Cube or Sphere Ice—which melts more slowly to prevent diluting your cocktail while keeping your drink nicely cold. To elevate the presentation even further, opt for a large patterned cocktail ice—such as our Cocktail Ice Tray or Fancy Cocktail Ice Mold—for a visually striking and equally functional alternative.

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Recipe: The Perfect Shaken Spicy Jalapeño Margarita

Ingredients (per 1 serving)

Instructions

  1. Coat the rim of your glass with lime, then dip it in a mixture of salt and chili.

  2. Add lime juice, Cointreau, tequila, and Everyday Ice to your shaker. Shake well.

  3. Add a single Extra Large Ice Cube, Sphere Ice Cube, or Cocktail Ice Cube to a highball glass, with slices of jalapeño.

  4. Pour in your cocktail and garnish with extra slices of lime.

 

Whether you prefer a shaken or blended margarita, choosing the right ice ensures a perfect chill every time. Cheers!

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