As the weather grows colder, nature cues our return to the home, where nights are made cozier by gathering around the fire—and a delicious feast!
The holiday season is a time to show our gratitude for family and friends, and nothing beats the warm welcome of an intimate dinner at home. Our ideal menu starts with something sparkling and keeps things simple with ingredient-focused, family-style dishes. Add a splash of citrus to keep things seasonal and bright, and you’ve got one winning recipe (well – several!) for a DIY dinner party to remember.
The Menu
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Bubbles: Burnt Satsuma Champagne Punch and Negroni Sbagliato
Wild Mushroom Toasts with Cream and Thyme
Canned Octopus with Garlic, Lemon and Parsley
Wild Mushroom Toasts with Cream and Thyme
Canned Octopus with Garlic, Lemon and Parsley
Whole Roasted Cauliflower with Herbed Greek Yogurt and Mint
Arctic Char with Crispy Lemons and Anchovy Butter
Arctic Char with Crispy Lemons and Anchovy Butter
